How to Make a Cupcake Co

                 Do you like to eat a cupcake?

                          If you are very like to eat a cupcake and you also love cooking, I will recommend you                           "How to make a cupcake cone" at home. 
                         "A cupcake cone" is very easy to make, and you can enjoy to make it by yourself at home. 
A cupcake cone is popular to make at birth day party, new year party, valentine day and etc. At birth day party and new year party like to make a cupcake cone because it is easy to make and enjoy to eat with your  family and your friends.At valentine day, If  you want to make a cake to surprise your lover, but it is too difficult to make it. I recommend you to make a cupcake cone instead, because a cupcake cone is easy to make and also save your time and your money. I am sure that your lover will very happy with you.

  Let start "How to make a cupcake cone" at home!!!

A cupcake cone 

Steps

        1.Make the batter for your cupcakes. Use a cake mix or your favorite scratch cakerecipe. Prepare the batter as per directions.

                                                     Make the batter for your cupcakes.
           

           2.Unwrap the ice cream cones slowly, being careful not to damage them as you remove any plastic coverings. Place each empty cone in a muffin tin, one per ungreased muffin cup.

       Unwrap the ice cream cones slowly, being careful not to damage them as you remove any plastic coverings.                                     
               

         

           3. Pick up and fill each cone. Replace each cone in its muffin cup.

Pick up and fill each cone.

                                 Leave a little room at the top for expansion (about ½ to ¾ inch).

        Be careful not to overfill or you will have a mess. See Warnings below. An ice cream scoop holds about the right amount and lets you do a neat and trim job of filling. Aim for cupcakes which do not overflow the cones. These will be more attractive and will be easier to frost.

         4.Bake according to cake batter instructions. Bake for the same length of time you would bake regular cupcakes.

Bake according to cake batter instructions.

           5.Prepare your icing or open up your store-bought icing.

           6.Place sprinkles in a small bowl.

          

              7.Remove cupcakes from oven and allow them to cool.

           8.Frost the cupcakes using a knife or spatula. Try to let the frosting warm up a bit if you have been keeping it in the fridge, as some frostings are more difficult to manipulate when cold.

                                                

 Frost the cupcakes using a knife or spatula.

            9.Dip the top of the cupcake in sprinkles. Dip fully or dip just one side for an artsy effect.

Dip the top of the cupcake in sprinkles.

     

           10. Place each cupcake back into muffin tin, or place in a serving dish with sides. Carry muffin tin or serving dish very carefully; these cupcakes will be top heavy and may tend to topple.

            11.Serve and enjoy!

Tips

                The same technique can be used for a treat at a graduation party. Buy sprinkles in school colors or use frosting of one school color, with sprinkles of the other school color.

Warning

              *Do not overfill the ice cream cones with batter. This image shows a cup which is   overfilled. This will result in an unsightly overflow during baking.

              

              *Don't use too much icing as this can weigh the cupcake down and cause it to tip  over.

                  *These cupcakes should be eaten the same day they are made or else the moisture from the cake will take away the crispness of the cones. 

Things you will need

 

                 *24 flat-bottomed ice cream cones

                    

                 *One recipe of cake mix, complete with eggs and oil and other ingredients required

                 * Icing (16 oz can will be more than enough)

                 * Muffin pan

                  

                 * Ice cream scoop

                 * Sprinkles

                             

                          After you finished to read the steps of How to make a cupcake cone, Are you want to make it at home or not? If you are, I am sure that you can make it by yourself. If you follow the steps, you will find the very easy way to make it. I am sure that between you make a cupcake cone, you will enjoy to eat it  the same time because It is look yummy. If you try to make it, you will proud to yourself that you can make  with your hands!!! 

Hope you enjoy to make a cupcake cone^^